Mix ingredients.Bake in a greased 8 x 8-inch pan for 30 minutes at 350\u00b0.Cut into squares. ...
Dissolve the gelatin in boiling water. Chill until slightly thick. Cream together the cream cheese, sugar and vanilla.Add gelatin and blend well. Fold in whipped condensed milk.Mix the crackers and ...
Melt butter and sugar in a pot, then add water and Karo syrup. Cook over low heat until mixture reaches hard-crack stage (300\u00b0 if using candy thermometer).Stir the whole time.Remove from heat; ...
Melt butter or margarine in a 9 x 13-inch baking dish.Mix milk, sugar and flour together.Pour flour mixture on top of butter.Top with fruit (juice and all) or pie filling.May sprinkle with a little ...
Mix all ingredients together; pour over 1 quart of your favorite fruit.Bake at 350\u00b0 until top is brown.Serve warm with vanilla ice cream. ...
Mix crackers and margarine and pat into a 9 x 13-inch pan. Combine pudding and milk.Beat on low setting until well blended. Fold in ice cream.Pour over crust and top with whipped topping. Garnish wi ...
Cook raisins, dates and apples in 1 cup water for 3 minutes. Stir in butter or margarine and cool.Add sweetener, beaten eggs, vanilla, flour and baking soda.Stir well.Add nuts.Bake in a greased 9 x ...
Drain fruits well in colander until all juice has run off (1 to 2 hours).Prepare shallow casserole (8 x 12-inch) by greasing with margarine.Add fruit.Cover with mixture of brown sugar and curry powd ...
Mix together until well blended.Bake at 325\u00b0 for 15 or 20 minutes.After baking, top with cherry pie filling. ...