In a 9 x 12-inch pan, melt the butter.Take out and put yellow or chocolate cake mix, plus 1 egg and 1 tablespoon vanilla.Mix this in the pan.It will be hard to spread.Mix the powdered sugar, 2 eggs ...
Cook to clear syrup and remove from heat. Add dollop of butter (about 1/4 cup) and 1 teaspoon vanilla or lemon extract and stir in rapidly. Serve over cake or gingerbread. ...
Put all ingredients together in heavy pan; stir all during cooking.Cook over high heat until mixture turns light brown. After it comes to full boil, cook about 5 or 6 minutes.Pour at once on tin foi ...
Cream the cheese and milk together.Add sour cream and beat. Shred dried beef.Crisp 1 1/2 cups chopped pecans in 1 tablespoon butter.Stir 1 cup into mixture.Place all ingredients in small casserole.S ...
Preheat oven to 350\u00b0.In a small bowl, combine graham cracker crumbs, 1/4 cup sugar and butter.With the bak of a spoon, press onto bottom and sides (not on rim) of a 9-inch pie pan. Refrigerate ...
Drain all fruits; combine fruits* ina 12 x 8 x 2-inch baking dish.Combine brown sugar, melted butter and curry; stir well and spoon over fruit.Cover and bake at 350\u00b0 for 35 minutes or until tho ...
Pour cream and milk over bread cubes in large bowl.Beat egg yolks and 1 cup sugar until light.Stir in raisins and vanilla. Stir egg yolk mixture into bread mixture.Let stand 10 minutes. Beat egg whi ...
Mix all ingredients together, then roll in extra pecans. Refrigerate.Serve with Ritz crackers.(Can use light cream cheese.) ...
Spread grated cheese in bottom of 8-inch pie plate.Blend remaining ingredients and add to cheese.Bake for 45 to 50 minutes at 350\u00b0. ...