Preheat oven to 325\u00b0.In a food processor, grind cookies into fine crumbs.Add butter and process until well blended.Press into bottom and about 1-inch up sides of 9 1/2 x 1-inch spring-form pan. ...
Pull wax covering from cheese.If using mustard, spread thin layer over cheese.Open rolls, do not separate.Make 2 rectangles from rolls.Place cheese in center of one rectangle and wrap the rolls arou ...
In blender container, place all ingredients; cover.Blend until smooth.Yields about five 6-ounce servings. ...
Beat eggs lightly. Add sugar gradually, then other ingredients except flour and baking powder. Sift flour with baking powder and add mixture, stirring thoroughly a few minutes. Drop by spoonfuls on ...
Melt butter and mix with crumbs.Press into bottom of 9 x 13-inch pan.Mix ice cream, milk and pudding together and pour over crumbs.Refrigerate at least 1 hour.Top with Cool Whip before serving. ...
Mix well by hand.Pour into greased and floured 9 x 13-inch pan.Bake at 350\u00b0 for 30 to 45 minutes. ...
Stir together all ingredients, except use only half of the 7-Up.Freeze in small containers, 1-quart or 1/2-gallon capacity. Thaw 2 to 4 hours before serving.Add the remainder of the 7-Up and stir.Se ...
Combine equal amounts of dressing and cream.Serve with crackers or chips or raw vegetables. ...