Pistachio Pudding - cooking recipe

Ingredients
    1 (3 oz.) pkg. instant pistachio pudding
    1 (9 oz.) tub Cool Whip
    1 c. tiny marshmallows
    1 (16 oz. or No. 2) can crushed pineapple
Preparation
    Mix all ingredients into a serving bowl.
    Chill overnight.

Leave a comment