Melt butter in 1 1/2-quart saucepan; add brown sugar.Mix well; remove from heat and let it cool (chips will melt if not cooled).Add 1 egg at a time and mix well.Add nuts and chips. Add flour and mix ...
Preheat oven to 350\u00b0.Steam vegetable about 4 minutes.Saute onion and mushrooms in butter until softened.Stir in vegetables. In bowl, fold vegetables into eggs, dressing and bread crumbs. Pour i ...
In baking dish, put a layer of vanilla wafers, a layer of bananas and repeat. ...
Put evaporated milk into freezer for 1/2 hour or more.Mix jello and hot water.Mix to dissolve.Let jell, but not too firm. Melt oleo.Crush graham crackers (put a little aside for topping). Mix oleo a ...
Cook brown sugar and butter until hard crack.Put nuts into greased pan.Pour mixture over nuts.Immediately cover with milk chocolate chips.Candy will break in pieces. ...
Butter a 10-inch spring-form pan.Start with first ingredients, keep mixing after each one.Mix for 15 minutes for lighter cake.Bake at 325\u00b0.Bake for 1 1/2 hours in pan of water. When cooked, ope ...
Tear bread into small pieces.Drizzle butter into an 8-inch square pan.Whisk together sugar and next three ingredients in a large bowl.Stir in bread; spoon mixture into pan.Bake at 350\u00b0 for 15 m ...
Blend all ingredients well.Store in closed container.Stir 1 or more teaspoons into cup of hot water. ...
Drain and flake salmon; remove skin and bones.Combine salmon with next five ingredients and mix well.Chill several hours. Combine parsley and pecans.Shape salmon mixture into a log and roll into pec ...
Bring milk to a boil.Add 1/2 cup margarine and stir in grits.Cook, stirring constantly, until the mixture is the consistency of oatmeal (about 5 minutes).Remove from heat, add salt and pepper and be ...