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Chocolate Honeycomb Ice Cream Towers

Grease and line 6 - 6 oz ramekins with plastic wrap, bringing wrap 2 inches over sides. Freeze until ready to use.Bring milk and cream to a boil. Whisk egg yolks, sugar and custard powder in a mediu ...

Marbled Cheesecake Brownies

Preheat oven to 325\u00b0F. Grease and line a 12x8 inch rimmed baking tray with parchment paper.Combine chocolate, butter and cocoa powder in a medium saucepan over low heat. Stir until chocolate me ...

Macadamia Nut And Papaya Cheesecake

Preheat oven to 350\u00b0F. Line the base of a 9 inch springform pan with foil.In a large bowl, combine graham cracker crumbs, ground nuts and cinnamon. Mix in butter until well coated. Press into b ...

Caramel Chocolate Bars With Oat Crumble

Preheat oven to 350\u00b0F. Grease a 7x12 inch rimmed baking pan and line base and 2 long sides with baking paper, extending paper 3/4 inch above edges.Combine 1/2 cup all-purpose flour, self-rising ...

Ham And Cheese Roll-Ups

Flatten bread slices slightly with a rolling pin.Top each slice of bread with a slice of ham and a lettuce leaf. Place a piece of cheese and pepper or celery stick in center and roll up bread to enc ...

Baked Stone Fruit With Gingernaps

Preheat oven to 300\u00b0F. Arrange fruit, cut-side up, in baking dish. Drizzle with combined juice and syrup. Sprinkle with sugar and add cinnamon. Bake 15-20 mins until fruit is softened but still ...

Raspberry Ripple Cheesecake Bars

Preheat oven to 350\u00b0F. Lightly grease and line a 6 x 10 inch pan with parchment paper, allowing long edges to overhang by 1/2 inch. In a bowl, combine cookie crumbs and spread. Press firmly int ...

Caramel Pear Crepes

Sift flour into a large bowl. Stir in sugar. Whisk milk, eggs and oil in a medium bowl. Gradually whisk egg mixture into flour until smooth. Let stand for 30 mins.For the caramel pears, melt butter ...

Chorizo Cod With Pumpkin Soufflé

Melt 2 tsp of the butter in a frying pan, add the onion and cook for 2-3 mins. Add the pumpkin and cook for another 3-4 mins. Add 2/3 cup to 3/4 cup water to come 1/4 inch up the side of the pan. Se ...

Chocolate-Dipped Macaroons With Cream And Berries

Preheat oven to 300\u00b0F. Whip egg whites until very stiff. Gradually add sugar until meringue is smooth, firm and glossy then add lemon juice. Fold in coconut. Spoon 8 mounds of meringue, each ab ...

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