Old Fashioned Bread Pudding(This Is Easy To Make.) - cooking recipe

Ingredients

3 Tbsp. butter or margarine, melted
3/4 c. sugar
2 c. milk
3 large eggs
2 tsp. vanilla extract
3 (1-inch thick) French bread slices or regular bread that will make one-inch thickness

Preparation

Tear bread into small pieces.
Drizzle butter into an 8-inch square pan.
Whisk together sugar and next three ingredients in a large bowl.
Stir in bread; spoon mixture into pan.
Bake at 350\u00b0 for 15 minutes; stir.
Bake 35 more minutes or until pudding is set.
Makes 4 to 6 servings.