In food processor or large mixing bowl, thoroughly blend cream cheese and Cheddar cheese.Add chiles, onion and Worcestershire; blend carefully so chiles are not mashed.Chill several hours.Divide in ...
Combine pudding mix with milk and beat with mixer on medium speed for two minutes.Spread pudding over cream cheese layer. Refrigerate for 1 hour. ...
Line a 9-inch pie plate with aluminum foil; press the foil firmly against the surface of the plate, making the foil as smooth as possible.Melt 1 cup of the chocolate pieces with 2 tablespoons of the ...
Soften cream cheese.Drain liquid from salmon.Combine ingredients.Form into ball and chill.Serves well with most crackers. ...
Mix all ingredients adding salt to taste.Pour into greased mold.Steam 2 hours. ...
Put one vanilla wafer in the bottom of a cupcake paper.Whip together all other ingredients until smooth.Fill paper 1/2 full. Bake at 350\u00b0 for 18 to 20 minutes.Top with fruit and chill. Makes ab ...
Sift together the flour and salt.Mix, to a batter, with unbeaten eggs and milk, beating until the mixture is smooth and creamy.If made an hour or more before baking, the pudding will be lighter than ...
Cook macaroni according to package directions; drain.Add butter, milk, salt, cheese and pepper.Cook on low until all the cheese is melted; stir often.Makes 6 to 8 servings. ...
Combine all ingredients and chill several hours. Shape into a log and roll in parsley flakes and chopped nuts.Serve with crackers of your choice. ...
Beatbrown sugar and eggs until light and fluffy.Add vanilla; addsifteddryingredients (flour, baking powder and salt).Stir in peanuts,coconut and chocolate chips.Pour over bottom mixture.Bake 25 minu ...