Preheat oven to 190 degress centigrade.Thoroughly grease muffin pans.Cream the butter or margarine and sugar in a bowl until light and fluffy.Beat in the egg and combine well.Sift the flour with the ...
Combine all of the ingredients except the fruit in a bowl.Pour it into an 8x8 pan coated with cooking spray.Add the fruit right on top.The crust will come up over the fruit and cover it.Bake in a 35 ...
Bring the cream and sugar to a boil.Remove from heat and pour over the chocolate, which has been broken up into small chunks and placed in a clean bowl.Stir gently adding the room temperature butter ...
Preheat oven to 375\u00b0F.In a medium saucepan, combine filling ingredients. Place over medium heat and stir constantly until thickened. Cranberries will swell and begin to pop. Remove from heat an ...
In fondue pot or medium saucepan over low heat, combine cheese cubes, dry mustard, milk, Worcestershire sauce and hot pepper sauce.Heat until cheese is completely melted, stirring frequently.Stir in ...
Pour sugar, flour, and salt into a 3 quart heavy saucepan and mix with a whisk to remove lumps. Add beaten eggs and slowly pour 1 cup of the milk and beat well with whisk. Slowly add the rest of the ...
Preheat oven to 375\u00b0F.Place liners in small muffin cup pan and place 1 vanilla waferin the bottom of each.In a medium bowl, beat together cream cheese, sugar, eggs, lemon juice, and vanilla unt ...
Stir the coffee, cream and condensed milk in a large bowl until well blended. Refrigerate for about 1 hour to chill. Freeze the mixture in an ice cream maker according to the manufacturer's directio ...
In a clean, dry castiron skillet on medium heat lightly toast the nuts for about 3 minutes.Add the sugar; mix well.The sugar will start to melt as it comes to temperature.At this point you want to w ...
Preheat the oven to 400 degrees.Line a cookie sheet with aluminum foil. I spray it with non-stick cooking spray like Pam to help with the sticking, and of course you can always use more butter. Plac ...