In large bowl, combine cream cheese, cottage cheese, onion, fine herbs, thyme and garlic.Blend well; stir in salmon and cover.Chill for 3 hours or overnight.Shape into ball. ...
Beat together cream cheese with milk.Add powdered sugar and vanilla.Blend all well together and frost bars. ...
Combine all ingredients in a blender. Mix thoroughly.Freeze in 1-gallon ice cream freezer following manufacturer's directions. Yields 1 gallon. ...
Grease pan with margarine.Soak raisins in water.Layer bread in pan.Heat milk and raisins.Beat eggs, sugar and vanilla.Add cinnamon and nutmeg.Pour egg mixture and milk over bread.Bake at 350\u00b0 i ...
Put 2 tablespoons applesauce in small dish.Add 1 square crushed graham crackers. Add 2 tablespoons applesauce.Add 1 square of crushed graham crackers. Sprinkle with cinnamon.Top with whipped topping ...
Cream butter and sugar until smooth.Add eggs one at a time. Add vanilla wafers alternate with milk.Fold in coconut and pecans.Pour into greased pan.Bake at 275 for 2 hours. ...
Combine sugar, butter and water in a saucepan.Cook to 300\u00b0 on candy thermometer, stirring constantly.Remove from heat, stir in vanilla and quickly pour onto two buttered cookie sheets. Sprinkle ...
Combine all ingredients in a 7 x 11 baking pan and place in a 300\u00b0 oven.Bake for 1 1/2 hours or until rice is perfectly tender and pudding is thick and creamy, not dry.Stir every 15 minutes wit ...
Mix pudding with milk as directed on package.In separate bowl, cream the cream cheese with Eagle Brand milk until smooth. Add cream cheese mixture to pudding and mix well.By hand, mix in Cool Whip, ...
In a small bowl, combine flour, baking soda and salt; set aside.In a large bowl, combine butter, sugar, brown sugar and vanilla extract.Beat until creamy.Beat in eggs.Gradually add flour mixture.Mix ...