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Easter Egg

Cook sugar, water, Karo and salt until it forms a soft ball. Don't stir while cooking. Add a little at a time to stiffly beaten egg white. Add vanilla. Beat until it gets a dull color and starts to ...

Chocolate Truffles

In a heavy 2-quart saucepan combine semi-sweet chocolate, butter or margarine and 3 tablespoons whipping cream.Cook over low heat, stirring constantly; until chocolate is melted.This should take abo ...

Kentucky Apple Crisp

Arrange apples in greased 8 x 8-inch pan.Mix rest of the ingredients; sprinkle over the apples.Bake until apples are tender and topping is golden brown, about 30 minutes, at 375\u00b0. ...

English Toffee Squares

In large bowl, beat butter and sugar until creamy.Add egg yolk; beat.Reserve egg white.Add flour, cinnamon and nutmeg to creamed mixture; blend thoroughly.With your hands, spread batter on a greased ...

Creamy Cheese Nut Spread

In small bowl, combine cream cheese, syrup and cinnamon.Beat until smooth.Stir in nuts.Spread on croissants, roll, bagel or toast.Store in refrigerator. ...

Brenda'S Banana Pudding

Mix pudding up by the package directions but use 1 large can of milk and measure this out.Add whole milk to make 3 cups.Cook until thick.Place a layer of cookies in a bowl.Add part of pudding.Place ...

Chocolate Peanut Butter Truffles

In heavy saucepan over low heat, melt chips with butter.Stir in cocoauntil smooth.Add sweetened condensed milk and vanilla. Cook and stir until thickened and well blended, about 4 minutes. ...

Apple Brownies

Cream together first three ingredients.Add remaining ingredients.Mix all together.Bake at 350\u00b0 for 45 minutes. ...

My Favorite Cheesecake

Preheat oven to 300\u00b0.Mix together sugar, crumbs and butter. Line a 9-inch spring-form pan.Refrigerate.Cream sugar and cream cheese in mixer for 5 to 10 minutes.When well creamed, add eggs and v ...

Microwave Peanut Brittle

Cut a potato into 8 wedges.Brush the wedges lightly with olive oil.Place the wedges in a microwave-safe pie plate.Cook on High for 10 to 12 minutes or until tender, turning once. Sprinkle with grate ...

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