Combine raisins and water in a saucepan.Bring to boil. Remove from heat, stir in oil.Cool to lukewarm.Stir in sugar and egg.Sift together dry ingredients.Beat into raisin mixture.Stir in nuts.Pour i ...
Dissolve soda in buttermilk.Mix well sugar, syrup and milk. Bring this to a boil on medium to high heat.When it reaches first boiling, turn to simmer and cook 30 minutes.Do not stir while cooking.Co ...
Mix eggs and sugar until smooth with mixer, then add milk and mix again.Add Eagle Brand milk.Heat until warm.Cool in refrigerator until cool, then freeze. ...
Heat oven to 350\u00b0.Toast sesame seeds in pie pan in oven for 5 to 10 minutes, stirring once to brown evenly.In small bowl, cream together cheese spread and margarine.Add flour, paprika and sesam ...
Cover a 9 x 13-inch pan in graham crackers.Combine butter, sugar, milk and egg in saucepan.Cook, stirring constantly, until this is boiling.Add coconut, nuts and crumbs; cook until thickens.Pour ove ...
Put 1 vanilla wafer in lined cake tins, round side up.Mix rest of ingredients well.Spoon mixture into cupcake tins, 1/2 to 3/4 full.Bake at 350\u00b0 for 20 to 25 minutes.Makes 22 to 24 cupcakes.Whe ...
Beat milk and pudding until it gets thick; blend in Cool Whip. Add bananas and vanilla wafers.Mix all together. ...
Blend cream cheese, Worcestershire sauce, chives/parsley and powdered mustard.Spread over ham; roll up like jelly roll. Cover and chill 2 hours.Cut into 1/2-inch slices.Place on bread.Yields 25 to 3 ...
Preheat oven to 350\u00b0.Grease a 9-inch square baking pan. Combine flour, sugar, baking powder, soda, salt and 1/3 cup cocoa in medium bowl.Combine milk, margarine and vanilla.Stir into dry ingred ...