30-Minute Caramel Icing - cooking recipe
Ingredients
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2 c. sugar
1 tsp. vanilla
1 tsp. soda
2 sticks oleo
2 Tbsp. white corn syrup
1/2 c. buttermilk
Preparation
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Dissolve soda in buttermilk.
Mix well sugar, syrup and milk. Bring this to a boil on medium to high heat.
When it reaches first boiling, turn to simmer and cook 30 minutes.
Do not stir while cooking.
Cool and whip to desired consistency.
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