Grease baking sheet or line with wax paper; set aside.In a 1-quart microwave-safe casserole, combine caramels, butter and milk.Cook, uncovered, on High for 1 to 2 minutes or until soft enough to sti ...
Peel and slice the raw sweet potatoes.Melt butter in the bottom of a skillet; add raw sliced sweet potatoes.Cover with the sugars.Pour over the water and cover.Cook over medium heat until mixture th ...
Combine marshmallows, dates and walnuts; mix thoroughly with 1 3/4 cups cracker crumbs.Add unwhipped cream; mix well.Shape into roll; coat in remaining crumbs.Wrap well in waxed paper; refrigerate f ...
Crush vanilla wafers to fine crumbs.Add next 4 ingredients and mix well.With hand, form into balls; chill until firm.Roll balls into coconut.Store in refrigerator.Makes 4 dozen. ...
Wash cauliflower.Remove leaves and cut out base (be sure it is even at the bottom so it will sit evenly in serving dish). Cook, covered, in boiling salted water 12 to 15 minutes or until tender; dra ...
Dissolve Jell-O in boiling water.Chill. When slightly thickened, beat to consistency of whipped cream.Combine nuts, marshmallows, cherries, macaroons, sugar and salt.Add to Jell-O. Fold in cream.Tur ...
Mixdryingredients.Mixbutter and eggs.Mix soda with buttermilk.Mixall together.Add preserves.Fold in pecans. Pour into greased and floured loaf pan.Bake at 325\u00b0 for11/2 hours or until toothpick ...
Pour water in blender.Add gelatin and blend on low until completely dissolved. Add ice cubes and stir by hand until ice is mostly melted.Add strawberries and the Cool Whip.Blend on high until smooth ...
Place persimmons in sieve to separate seeds from pulp.Cream together first 3 ingredients.Add all other ingredients.Bake in pie plate or sheet pan at 375\u00b0 until firm.Do not jiggle in center. ...
Mix cream cheese, peanut butter and powdered sugar.Add 2 cups Cool Whip.Spread on cooled crust.Mix pudding with milk. Pour on top of mixture.Top with Cool Whip and garnish with chopped peanuts and g ...