Place fruit in a buttered casserole.Sprinkle with 3/4 to 1 cup sugar and cinnamon.Mix the egg, 1 cup sugar and flour; crumble over fruit.Sprinkle a little more cinnamon and 3/4 stick melted margarin ...
Drain apricot halves and pineapple, peaches and pears in an 11 x 7 x 1 1/2-inch baking dish.Combine reserved liquid, brown sugar and curry powder together in a small bowl; stir well.Pour over fruit ...
Melt margarine in small saucepan.Pour melted margarine over Rice Krispies, brown sugar and nuts in 9 x 13-inch pan.Bake at 300\u00b0 for 1/2 hour, stirring occasionally.Let cool.Save 2/3 cup for top ...
Blend sour cream, apples, pineapple, curry powder and garlic salt.Place in bowl and chill.Garnish with sliced apples around outer edges of bowl.Makes 3 cups. ...
Combine graham cracker crumbs, 1/4 cup sugar and butter. Press into bottom and halfway up sides of 9-inch pan.In large mixing bowl, beat cream cheese until smooth; gradually add 1 cup sugar, beating ...
Combine cream cheese, sour cream, onion, dried beef, milk and green pepper.Spread in a pie plate.Saute pecans in the butter, then spread on top of mixture in pie plate.Bake at 300\u00b0 for 20 minut ...
Beat cream cheese until creamy.Beat in sugar, salt, flour, rind and vanilla.Add eggs, one at a time, beating after each is added.Fold in whipping cream.Pour mixture into crust.Bake in preheated 450\ ...
Let all ingredients come to room temperature.Mix.Chill after forming 2 balls.Roll in chopped pecans. ...
Unwrap caramels.Melt caramels and butter together; add milk. Stir well. ...
Combine flour, brown sugar, butter and 1/2 cup chopped nuts. Press in 13 x 9-inch pan to form crust.Bake 15 minutes at 350\u00b0 and cool.Combine cream cheese, 1/2 container Cool Whip and powdered s ...