Combine brown sugar substitute, flour, milk, egg yolks, margarine, vanilla and salt.Cook over medium heat until mixture comes to a rolling boil, stirring constantly.Pour pudding into baked pie crust ...
Mixcrustof\tflour,\tpowderedsugarand margarine. Press intoa15 x 10-inch pan.\tBake at 350\u00b0 for 15 minutes (crust willbe light).Combine eggs, sugar, flour and salt; beat together.Foldinrhubarb.S ...
Mix wafers, pecans, raisins, cherries and milk; mix well. If it will not hold together with milk, add a little cherry juice. Shape into a long loaf; roll up in wax paper. Then wrap with foil. Refrig ...
Drain, flake and remove bones and skin from salmon.Add lemon juice and other seasonings, mix well.Stir in salmon and mix well. Place in refrigerator for at least 4 hours or until thoroughly chilled. ...
In large bowl, combine cake mix and nuts.Stir in 2/3 cup evaporated milk.Spread half of batter into greased 13 x 9 x 2-inch baking pan.Bake in preheated 350\u00b0 oven for 15 minutes. In saucepan, c ...
Mix all ingredients in pan; cook and stir with whisk.Put in baked pie shell.Add meringue and bake until brown. ...
Cream together margarine and sugar.Add eggs and sour cream. Sift together flour, salt, baking powder and soda.Stir flour mixture into creamed mixture.Add vanilla. ...
Arrange marshmallows on tray; freeze 15 minutes.Microwave chips in microwavable bowl on High 2 to 2 1/2 minutes or until smooth when stirred, stirring every minute.Dip marshmallows into melted choco ...
Mix cream cheese, powdered sugar and Cool Whip until smooth. Pour into pie crust and top with cherry pie filling.May half mixture to make 2 pies, if desired.This is a very rich dessert. ...
Preheat oven to 350\u00b0.Bring half and half and whipping cream to just simmering basis in a heavy medium saucepan.Remove immediately from heat.Place chocolate chips in a large bowl. Pour cream mix ...