Grease a spring-form pan (you can use a 13 x 9-inch pan) and pat mixture of graham cracker crumbs, butter, cinnamon and 1/4 cup sugar in bottom and a little up the sides of the pan. ...
These pancakes are as big as a dinner plate and formerly even bigger (12-inches in diameter!).Nowadays you may find such big pancakes on the menu of a restaurant, but at home, we make them the dinne ...
Mix together cream cheese, mayonnaise and lemon juice.Finely chop onions, beef, olives and bell pepper. Add to cheese mixture and mix well. Chill at least 6 hours.Shape into a ball and roll in chopp ...
In a mixing bowl, combine milk and lemon juice. Mix well.Add yogurt.Mix well.Spoon mixture into cones.Set upright in glasses or jars and place in freezer.Freeze 3 hours.Top each cone with 1 tablespo ...
Preheat oven to 350\u00b0.Grease pan.Divide graham crackers into smallest part and put into bottom of pan.Melt together the butter and margarine.Add 1/2 c sugar boil for 2 minutes.Remove from heat a ...
Put 2 cups sugar and milk in a saucepan.Add syrup.Put the 1/2 cup sugar in a small skillet and pour enough water over it to moisten good.Turn on low heat under saucepan.While it is heating, brown th ...
Combine all ingredients, except nuts and cherry.Form into ball.Roll in enough nuts to cover.(If too soft, chill a little first, then roll in nuts.)Can garnish with cherry on top. ...
Beat eggs, milk and seasoned salt.Stir in remaining ingredients.Pour into greased oblong 12 x 7 1/2 x 2-inch dish or square 8 x 8 x 2-inch baking dish.Cook, uncovered, in 325\u00b0 oven until omelet ...
Grease 1 1/2-quart baking dish.Place toast, cut into quarters, in dish.Sprinkle raisins over top.Combine eggs, sugar, salt, milk, water and vanilla.Pour over toast.Let stand 10 minutes.Sprinkle with ...