Banana Pudding Dessert - cooking recipe

Ingredients

1 1/4 c. cold water
1 (14 oz.) can sweetened condensed milk
1 (3.4 oz.) pkg. instant vanilla pudding mix
2 c. whipped topping
24 to 32 vanilla wafers
3 large firm bananas, sliced

Preparation

In a large bowl, combine water, milk and pudding mix; beat on low speed for 2 minutes. Chill for 5 minutes. Fold in the whipped topping. In individual dessert dishes, layer wafers, pudding, bananas and more pudding. Top each with a wafer. Chill until serving. Yield: 6 to 8 servings.