Mix together ingredients until well blended.Great over ham or roast beef.Makes a great salad dressing. ...
On medium heat, combine all the ingredients.Bring to boil. Reduce to simmer for 30 to 40 minutes. ...
Combine sugar, cornstarch, salt and lemon peel in deep 1-quart bowl.Blend in water and lemon juice.Microwave at High (100%) until sauce is thickened and clear, 2 1/2 to 4 1/2 minutes, stirring after ...
Microwave in 1-quart glass bowl on High 1 1/2 minutes until melted, stirring twice. ...
Whip butter and cheese till fluffy.Add sour cream and green onion to mixture.Beat with electric mixer till blended. ...
Cover bottom of panwitholiveoil.Chop onions and garlic and saute.Add sausage and cook over low heat until it turns brown.Add tomato puree and1 small can of water.Add large can of tomatoes and 1/2oft ...
Mix all ingredients.Shape into a 9 x 5-inch loaf in shallow baking dish.Bake in a 350\u00b0 oven for 1 1/4 hours.Meanwhile, prepare Ham Loaf Mustard Sauce.Drain fat from pan.Pour Mustard Sauce over ...
Crumble cornbread and moistened bread in a large bowl; set aside.Brown sausage slowly, adding margarine, onion and celery. Cook until onion is tender.Pour over bread mixture.Add eggs, seasonings and ...