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Fish Fillet With Honey Lemon Sauce

Marinate fish fillets for at least 1 hour. Drain.Grease the non-stick frying pan with the cooking spray.Heat and grill the fish fillet until lightly brown, turn and grill the other side. (To avoid s ...

Panzanella (Alton Brown Recipe)

Toss bread cubes in the bacon drippings.Sear the halved grape tomatoes in 2 tablespoons of oil, cut side down, until caramelized about 5 minutes, set aside.Combine red wine vinegar, salt and pepper ...

Chunky Blue Cheese Salad Dressing

Combine mayonnaise, sour cream and buttermilk, mixing well.Add remaining ingredients mixing thoroughly.Must refrigerate for 24 hours before serving for best flavor. ...

Spicy Soba Noodles With Chicken And Peanut Sauce

Shave carrot lengthwise into thin strips using a vegetable peeler.Combine 1/3 cup broth, peanut butter, ginger, soy sauce, honey, pepper, and garlic; stir with a whisk until smooth.Place chicken in ...

Roasted Potato Salad With Capers And Balsamic Vinegar

Preheat oven to 400*. In a medium bowl, toss diced potatoes with olive oil and garlic.Place potatoes in a single layer on a large baking sheet. Roast for 20-25 minutes, tossing occasionally, until p ...

The Only Marinade You Will Need For Grilled Salmon

In a large bowl whisk the first 10 ingredients until well blended starting with 1/2 teaspoon black pepper.Season with salt if desired.Mix in the minced garlic and green onions.Pour over salmon.Cover ...

Mc Donald'S Barbecue Sauce

Combine the ingredients very well. Microwave on high for about 30 seconds, then stir again.Use immediately or cover and refrigerate until needed.Makes about 6.5 ounces (6 packets) of McDonald's Barb ...

Swiss Cheese Sauce

In a heavy-bottomed medium saucepan melt butter over medium heat.Blend/whisk in flour; cook whisking 1 minute.Reduce heat to medium-low and slowly add in the half and half cream, stirring until thic ...

Russian Style Salad Dressing

Mix all and whisk together.Shake well before serving. ...

Quick And Easy Pasta With Mushroom And Rosemary Sauce

Cook the pasta according to the directions on the packet. When it is cooked, drain it.Stir in the soup (without diluting), rosemary and cream.Season to taste. If serving straight away, heat through ...

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