Macaroni Sauce - cooking recipe

Ingredients
    garlic
    1/2 onion
    1 Tbsp. salt
    1/4 tsp. pepper
    2 Tbsp. parsley
    1/4 Tbsp. sugar
    1 can tomato puree
Preparation
    Cut up about 4 to 5 pieces of garlic.
    Brown in pan; add 1/2 onion.
    Brown as well.
    Add in tomato puree and remaining ingredients.
    Let simmer for 1 to 2 hours.

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