Macaroni Sauce - cooking recipe
Ingredients
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garlic
1/2 onion
1 Tbsp. salt
1/4 tsp. pepper
2 Tbsp. parsley
1/4 Tbsp. sugar
1 can tomato puree
Preparation
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Cut up about 4 to 5 pieces of garlic.
Brown in pan; add 1/2 onion.
Brown as well.
Add in tomato puree and remaining ingredients.
Let simmer for 1 to 2 hours.
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