Put water, sugar, vanilla, salt and butter in saucepan.Bring to boiling point.Mix cornstarch and water. Add gradually to boiling mixture. Add coloring and egg yolk.Simmer 1 minute. Serve with bread ...
Cut round steak into small strips, trimming away any fat. Cook in skillet until lightly brown.Remove to baking dish. Cover with water.Add beef bouillon.Bake at 350\u00b0 for 45 minutes to 1 hour.Pou ...
Combine cranberries with sugar in mixing bowl.Add bread cubes, orange peel, salt, cinnamon and butter.Toss with enough orange juice to make mixture moist enough to hold together.Makes enough to stuf ...
Combine in 1-quart saucepan.Place over low heat and cook until cheese melts.Good for sauce for broccoli.Add 4 strips of cooked and crumbled bacon to a cup of cheese sauce for scalloped potatoes. ...
Brown ribs in small amount of oil and add other ingredients. Bake at 275\u00b0 for 2 1/2 to 3 hours. ...
Mix together; store in refrigerator until ready to use.When ready to use, use 2 tablespoons mix in saucepan and 1 cup liquid (makes 1 cup sauce). ...
In medium size heavy saucepan, combine brown sugar, cocoa, cornstarch and salt.Mix well. Stir in water; cook over medium-high heat, stirring constantly, until mixture comes to a boil and thickens.St ...
Put chocolate bits and milk in heavy one-quart saucepan and heat until chocolate is melted, stirring constantly.Add peanut butter and stir until blended.Makes 1 1/2 cups; may be refrigerated. ...
Mix all ingredients.Use chicken broth if needed.Chop giblets and chicken very fine.Bake in greased 15 x 18-inch pan in a 350\u00b0 oven for 40 minutes or until brown. ...
Brown ground beef.Add all other ingredients, except green onion tops.Bake at 350\u00b0 for 1 1/2 hours or simmer 1/2 hour on stove top.Add green onion and adjust seasonings. ...