In large bowl, add all snacks.Sprinkle with dressing mix; toss gently.Drizzle with oil; toss until coated.Store in airtight container. ...
In medium saucepan combine all ingredients.Bring to a boil, then simmer, stirring frequently, for 10 minutes. ...
In a 1-quart saucepan, mix the cocoa, sugar, corn syrup, cream or milk, salt and butter.Stir over low heat until mixture comes to a full boil.Cook 3 minutes, stirring once or twice.Remove from heat ...
Add oil to flat roasting pan, enough to cover bottom of pan. Rolling chicken pieces in oil, arrange evenly in pan.Sprinkle first garlic powder lightly over chicken, lightly salt then sprinkle dried ...
Cook spaghetti; drain and cool.Mix spaghetti, Italian dressing and Kroger salad seasoning.Cut tomatoes, onions and green pepper in small pieces and add to spaghetti.Keep refrigerated. ...
Line pan with mayonnaise. In large bowl dissolve jello with hot water. Add carrots, celery, nuts and pineapple.Mix well. Put into mold. refrigerate until set. ...
Mix all ingredients in a saucepan and bring to a boil.The sauce is ready for the chickens.There is enough sauce for 3 chickens. ...
To make tomato sauce, melt 1 tablespoon of the butter in medium saucepan.Cook onion and garlic until tender.Add oil. Reduce heat; cover and simmer 10 minutes. ...
To 1 cup mayonnaise, add all of the ingredients and blend well.Chill.Good served with fried fish. ...