Put ingredients in a large kettle; bring to a boil for at least 20 minutes.Cook slowly to desired consistency.Can and seal while hot. ...
Mix cornbread, soup and all other ingredients, except squash and cheese, together. Add cheese and squash last. Pour into Pyrex. Bake at 400\u00b0 about 30 minutes, until brown. ...
In a small bowl, stir ingredients.Brush on chicken, pork chops, spareribs or steak during the last 20 minutes of grilling. ...
In small saucepan, combine sugar, cornstarch, cinnamon and nutmeg.Gradually stir in water and ReaLemon.Over medium heat, cook constantly until thick and comes to boil.Add blueberries. Cook and stir ...
Mix and combine with cooked potatoes, chopped onions, chopped celery and chopped green peppers.Season with onion salt and celery salt to taste. ...
Blend to a puree.Transfer to bowl and fold in whipped cream. Chill up to 4 hours. ...
Melt butter in a saucepan over low heat.Add cocoa and mix well.Add one can of sweetened condensed milk and cook over very low heat, stirring constantly.May store in refrigerator for several weeks. ...
Melt butter in saucepan.Add mushrooms and saute until tender.Add cooking wine and mustard and simmer for 5 minutes. Pour over cooked steaks or chicken just prior to serving.Serves 2.Can be made ahea ...
Mix together.Pour into container.This makes enough for several salads. ...
Grease and flour 13 x 9-inch cake pan.Mix flour, sugar, cocoa and soda together; add water, mayonnaise and vanilla.Mix all together until smooth.Pour into pan.Bake at 350\u00b0 until tests done.Very ...