Mix first 5 ingredients in saucepan over medium heat.Now slice whole package of rolls and lay top off to side.(I use electric knife.)Spread sauce over bottom half of rolls.Place ham or beef on top o ...
In a saucepan, cook onion, mushrooms and parsley in 1/4 cup broth until vegetables are tender. Combine cornstarch, pepper and 1/2 cup of broth. Stir until smooth. Add to pan with the remaining broth ...
Scrub and clean clams.Wash and cut leeks and celery.Cook leeks and celery in water or water and Clamato juice until limp. Add saffron and clam juice.Let simmer until browned. ...
Put mint leaves on a chopping board with sugar.Chop with a sharp knife (the sugar not only enhances the flavor of the mint, but makes chopping the leaves easier). ...
Melt margarine in skillet.Add rest of ingredients and simmer a few minutes. ...
Combine in medium bowl with wire whisk the soups and soup mix. On a large sheet of heavy-duty aluminum foil, pour 1/2 of the soup mixture; place meat on top.Spread the meat with remaining soup mixtu ...
Heat butter; saute onions or shallots for 4 minutes.Sprinkle chicken with salt and pepper.Remove onions and saute chicken until lightly browned and cooked through.Remove coated chicken. Return onion ...
Combine ingredients; mix well.Cover and refrigerate until serving time.Serve on prime rib or fish. ...
Use equal parts of mayonnaise, milk and sharp cheese.Heat and keep in double boiler. ...
Cook over medium heat for 2 minutes the grated onion and garlic.Mix chopped raw beef.Add ketchup, vinegar, salt, paprika, mustard, Worcestershire sauce and Tabasco sauce.Simmer gently and stir const ...