Dissolve 1 package gelatin in 1 cup boiling water, stirring about 2 minutes.Pour into blender.Add cream cheese.Blend on high until smooth.Pour into 5-cup mold that has been greased. Chill until set, ...
Combine all ingredients, stir until smooth. Cover and chill. Makes 1 1/4 cups. ...
In 3-quart saucepan, over medium heat, heat cranberries, sugar and one cup of water to boiling.Stir frequently.Reduce heat to low and simmer 15 minutes.Remove from heat and add remaining ingredients ...
In a saucepan stir together sugar, cocoa, cornstarch and milk. Cook and stir constantly until thickened and bubbly.Cook and stir 2 minutes more.Remove from heat.Stir in vanilla.Serve warm or cold ov ...
Fry onion in butter, then place frozen broccoli in and cook on low fire.Melt in saucepan the mushroom soup and garlic cheese; add the mushrooms.Pour over the broccoli in a casserole dish. Fifteen mi ...
Melt butter in saucepan; stir in flour.Reduce heat; add seasoning and liquid, stirring until smooth. ...
Combine water and cranberries in medium saucepan. Boil gently, uncovered, until all cranberry skins pop, stirring occasionally. Remove from heat and mash slightly. Add Equal and chill. ...
Combine all ingredients in small bowl, stirring well with a wire whisk.Cover and chill.Serve over salad greens or fresh fruit. ...
Melt butter in saucepan and cook onion and garlic until soft. Add 1 cup water and remaining ingredients.Stir until well mixed. Place on low heat and simmer for 30 minutes.This works well for pork ch ...