Grind onions and peppers together.Add 1/2 cup water, if not enough juice.Bring to a boil.Add catsup, sugar and vinegar; bring to a boil.Use salt and allspice to taste.Bring to a boil again and put i ...
Combine dry ingredients in top of double boiler; add vinegar and water.Cook 20 minutes over boiling water.Yield:2 cups sauce.Serve over fresh pork or ham. ...
Combine turkey giblets, except the liver, with water, salt and pepper in saucepan.Bring to gentle boil.Lower heat and cover. Simmer 1 hour or until giblets are tender.Add the liver; simmer 15 minute ...
Cook linguine in Dutch oven according to package directions. Drain and return to Dutch oven.Saute garlic in 1 tablespoon olive oil in skillet.Add clams and next 5 ingredients.Cook on low, stirring c ...
Combine first 6 ingredients, blend well and pour into pie shell.Bake at 300\u00b0 for 45 minutes. ...
Preheatovento 425\u00b0.In large bowl, combine sugars, flour andcinnamon.Addfruitand mix well.Turn into pie shell. Dotwithbutter.Cover; seal edges and cut slits in top crust. Bake 40 minutes or unti ...
Cook hamburg, onion and garlic until meat loses its color. Add rest of ingredients and simmer, uncovered, for 1 hour. ...
Brown and drain ground beef.Cook noodles according to package directions; drain.Mix together the ground beef and spaghetti sauce.Serve over noodles sprinkled with cheese. ...
Mix together sugar, flour and butter.Put vinegar into a pint cup.Fill cup with water and add to the mixture.Pour into an unbaked pie crust.Bake in moderate oven at 350\u00b0 until done. ...