Wash sprouts thoroughly and remove discolored leaves.Cut off stem ends and slash bottom of each with a shallow X.Place sprouts in a small amount of boiling water.Cover and simmer 8 minutes over low ...
Put this all together in a blender. Whip until it is thick and creamy. Makes 1 quart. ...
Peel and cook fresh yams and divide into quarters.Drain water and place in 2-quart casserole.Melt butter, cinnamon, nutmeg, sugar and pour over potatoes.Bake at 300\u00b0 for 1 hour. ...
Combine garlic slices and nuts in food processor.Add basil leaves and olive oil.Blend until mixture is completely pureed. Add 1/3 cup Parmesan cheese and unsalted butter.Blend well. ...
Mix together and bake at 350\u00b0 for 30 to 35 minutes.Frost with favorite frosting. ...
Mix the first 2 ingredients.Toss with popcorn and serve immediately. ...
In a frypan, place the cooking oil.Add celery, onions and greenpeppers.Saute for 5 minutes.Add flour, cloves, sugar, cinnamon, bay leaves and ketchup.Mix well.Add water and tomatoes.Heat to boiling ...
Combine 1 1/2 cups flour and 3/8 cup powdered sugar.Cut in shortening.Press evenly in a 9 x 13-inch pan.Bake at 350\u00b0 for 15 minutes. ...