Prepare pasta as directed.Cook garlic in oil until lightly browned.Discard garlic.Add broccoli and red pepper; stir constantly until coated with oil.Add 1/4 cup water.Cover and cook on medium until ...
Carefully wash cranberries; discard stems and any soft berries.In a 2-quart saucepan, heat 1 cup juice, the cranberries and sugar to boiling over medium-high heat.Reduce heat and simmer until berrie ...
Melt butter, add flour and stir to blend.Add cold milk slowly.Cook until thickened, stirring constantly.Add remaining ingredients and stir until cheese melts.Serve hot over vegetables. ...
Mix all together and cook until done to taste.Put in jars and seal.Makes 8 to 10 pints. ...
For one quart, combine all ingredients in a jar.Cover tightly and let stand for at least 3 hours before use.After 2 to 3 weeks, remove the garlic clove. ...
Wash and drain berries.In large saucepan, combine berries, water and 1/2 to 1 cup sugar.Cook until mixture is hot and sugar is dissolved.Remove from heat and add lemon juice. ...
Mix first 3 ingredients; spread on tortillas.Sprinkle on remaining ingredients, then roll (jelly roll technique), wrapping tightly.Chill 2 hours.Cut off roll ends.Cut remaining into 1-inch slices.Ma ...
Mix together.Can be used to marinate all meats.I make up a large amount and store it in the refrigerator.You can marinate meat in a zip lock bag for easier handling. ...
In large frying pan, melt oleo.Add onion and cook until tender.Add remaining ingredients and cook for a few minutes. Add chipped ham and simmer until heated through.Serve on hamburger rolls. ...