Core and slice apples.Put oleo in skillet; add apples and cook on medium heat.Add brown sugar and let cook down.Add water to start cooking.Serves 4 or 5.Serve for breakfast or with pork dishes. ...
Cut chicken into strips.Wrap with bacon.Arrange strips in crock-pot.Cover with soup and water.Cook on slow until tender. Serve over rice. ...
Beat together the eggs, milk and seasonings.Gradually stir in the flour.Set this aside and prepare the dredge by mixing together the flour, cornmeal, salt, pepper, garlic powder, onion powder and ca ...
Saute mushrooms in butter or margarine.Add sugar peas, salt and pepper to taste; heat just until hot, tossing gently. ...
Marinate about 1 hour in ovenproof dish.Bake 1 hour at 325\u00b0 to 350\u00b0.Taste sauce and season to taste.Put in chafing dish. ...
Melt margarine in a 2 qt. casserole dish.Add remaining ingredients and bake at 350\u00b0 for 35 minutes.Easy & tasty. ...
Combine oil, vinegar, water, onion, garlic salt, oregano and black pepper.Bring to boil; lower heat and simmer 5 minutes. Place clean fresh mushrooms in large stainless steel container or gallon jar ...
Combine flour and salt; cut in shortening.Combine egg, water and vinegar.Add to flour and stir lightly.Shape into a ball and chill at least 1 hour. ...
Clean mushrooms; remove stems, leaving caps whole.Slice stems.Combine mushrooms and flour in a plastic bag; shake to coat.Saute mushrooms in butter about 10 minutes.Add cheese and sour cream, stirri ...
Rinse, dry and slice mushrooms.In a large nonstick frypan, heat butter and add mushrooms, onions, salt and pepper.Cover and simmer 3 to 4 minutes.Uncover, stir in flour and cheese and cook about 3 m ...