Fried Apples - cooking recipe

Ingredients

4 to 5 apples (cooking apples, hard, juicy and tart)
1/2 stick oleo
1/2 c. brown sugar
1/4 c. water

Preparation

Core and slice apples.
Put oleo in skillet; add apples and cook on medium heat.
Add brown sugar and let cook down.
Add water to start cooking.
Serves 4 or 5.
Serve for breakfast or with pork dishes.