In large bowl, beat eggs, milk and salt.Add okra; toss to coat well, then add flour.Toss until flour is all taken up. Heat oil in heavy skillet.Drop by spoonfuls into hot oil; flatten with spoon.Tur ...
Spray a large nonstick skillet or electric frypan with cooking spray for no-fat frying.Spread meat in skillet; cook over medium heat until underside is brown.Break into chunks and drain fat. Stir in ...
Melt shortening in 10-inch skillet.Dip steaks in dressing, then in flour, coating both sides.Pan-fry in hot shortening over medium-high heat, turning to brown both sides, about 4 minutes. Makes 4 se ...
Combine ingredients for batter.Dip rings of raw onion into batter and fry in deep fryer. ...
Mix salt, lemon pepper seasoning, lemon juice and mustard together.Coat fillets with mixture; let stand 1 to 2 hours. Roll in corn meal and fry in hot, deep fat. ...
Clean and slice themushrooms.Put in a bowl with the remaining ingredients.Let stand at room temperature at least four hours before serving. ...
Wash and slice the mushrooms.Saute the onion in butter.Put in mushrooms.Cook until they are softened.Sprinkle with garlic salt, seasoned salt, pepper and Worcestershire sauce.Add the red wine and co ...
Saute mushrooms in olive oil until tender.Stir in sugar, soy sauce and water.Cover and simmer for 25 minutes or until water is absorbed.Add sesame oil.Serves 6 as a side dish. ...
Preheat oven to 375\u00b0.Wash mushrooms and remove stems.Dip caps in melted butter and place upside-down in a buttered baking dish.Chop stems and saute with onion and garlic in 2 tablespoons butter ...
Brown garlic and ginger in butter.Add mushrooms and cook 5 minutes.Add tofu.Garnish with parsley. ...