Reserve juices from pineapple and oranges.If necessary, add enough water to make 1 cup of liquid.Mix with pudding and pie filling.Heat, stirring constantly, until mixture thickens.Cool and pour over ...
Use a glass pyrex dish 9 x 13 or larger. Mix black cherry Jello, 3/4 cup hot water, and 3/4 cup cold water.Pour first layer in pan and let set over night.Using the cherry Jello mix with 1/2 cup hot ...
Preheat oven to 350\u00b0. Roll out pastry 1-inch larger than original size. Spray deep quiche pan with Pam. Line pan with pastry and dust lightly with flour. Beat eggs. Add mayonnaise, cornstarch, ...
Mix Miracle Whip, sugar, Parmesan cheese and green onions. Refrigerate overnight.Fry and crumble bacon.Cut up cauliflower and broccoli.Pour dressing over vegetables.Add bacon.Mix well. ...
Combine the first 5 ingredients; let stand while preparing remaining salad ingredients.Gently toss together all ingredients.Makes 12 servings. ...
Mix cream cheese, sour cream and taco seasoning together. Spread on 12-inch platter.Layer remaining vegetables and cheese in order given.Sprinkle with taco sauce and decorate top with black olives.S ...
Stir pudding into undrained pineapple.Add nuts, marshmallows and Cool Whip.Chill. ...
Layer the first 4 ingredients in the order given in large glass bowl.Top with Miracle Whip, covering from side to side. Chill overnight; garnish with bacon bits and cheese. ...
Cut potatoes into bite-sized pieces.Melt butter over medium heat in 3 quart saucepan.Add leeks, turn heat to low.Cover and allow to cook slowly 3 to 4 minutes or until softened.Add vermouth, water, ...
Mix the red raspberry jello, 1 cup boiling water and 1/4 cup cold water.While this mixture chills, mix cranberries, orange (ground), apple (chopped fine), crushed pineapple, sugar and chopped pecans ...