Helen'S Fruit Salad - cooking recipe

Ingredients

1 large can fruit cocktail, drained
2 small cans pineapple chunks, drained
1 small jar cherries
1/2 pkg. miniature colored marshmallows
3 bananas
1 medium size sour cream

Preparation

Assemble all ingredients in a salad bowl large enough to hold all. Add sour cream last. Serves 10 to 12.