Drain pineapple, reserving juice.Combine sugar, salt and flour in saucepan.Add egg; blend thoroughly.Stir in pineapple juice,cook, stirring constantly, until thick and smooth.Remove from heat.Add le ...
Wash and peel cucumbers.Slice very thin; salt to taste.Let sit for 15 minutes.Pour off excess water.Mix remaining ingredients with cucumbers.Chill if you like. ...
Cream softened butter and sugar; add yolks, vanilla and flour. Roll out on ungreased cookie sheet (10 x 15-inch).Bake for 1 hour.Halfway through cooking take out and cut in 2-inch squares and return ...
Wash and tear lettuce and fill salad bowl at least 3/4 full. (May use iceberg, Romaine and/or spinach as lettuce.)I like to use a combination of all 3 best. ...
Mix potatoes, onion and salt.Marinate in French dressing. Then chill in refrigerator. ...
Mix all ingredients and bake at 350\u00b0 for 20 to 30 minutes. Serve with mini party bread or crackers. ...
Cook spinachaccording to package directions and drain thoroughly.Meltbutter, add spinach, soup, onion and garlic cheese.Mix wellovermedium heat until all ingredients are combined and cheeseis melted ...
Drain pineapple.Cut up bananas in pineapple juice.Cover and let sit for 20 minutes.Drain and cut peaches intochunks. Drain cherries and cut in half.Mix fruit into glaze.Add drained bananas last. ...
Mix Jell-O in hot water, add cold water and pineapple and grated carrots; mix and put in refrigerator until set.Unmold on a bed of lettuce or serve from bowl.Good with all kinds of meals and easy to ...