Tuna-Potato Salad - cooking recipe

Ingredients

10 potatoes, peeled and diced
1/2 stick margarine
1 small onion
2 boiled eggs
2 tsp. pimiento
2 Tbsp. mayonnaise
1 can tuna, drained

Preparation

Boil potatoes until done.
Drain.
Add margarine and onions. Cover until margarine has melted.
Add eggs, mayonnaise, pimiento and tuna.
Stir to mix.
Serve warm.