In a large bowl whisk together the mayonnaise, lemon juice, mustard, scallions, all the herbs, salt & pepper until blended.Fold in crabmeat, then the bell peppers (& avocado, if using).Season with a ...
Toast almonds until browned, leave to one side.Toast sesame seeds, they brown very quickly.In a small container combine dressing, soy sauce and sugar, shake until sugar has dissolved.Place shredded ...
Bring a large pot of lightly salted water to a boil. Cook pasta for 8 to 10 minutes, or until al dente. Drain, and set aside.In a medium saucepan, bring 2 cups cream to a simmer, stirring often. Whi ...
Cook spaghetti to very al dente (should be slightly more undercooked than usual as it will be reheated in the sauce later). Drain, and set aside.To the empty pasta pot, add the olive oil, garlic, re ...
Wash well and strip leaves from stems.Shred finely with a sharp knife.Combine with other ingredients and serve immediately.The flavour is slightly sour, slightly bitter. ...
In medium mixing bowl, combine cream cheese, sour cream and mayonnaise.Beat in dip mix.Add green onion, bacon bits and spinach (broken up into small clumps).Mix thoroughly.Spread mixture onto tortil ...
Combine the spinach, red cabbage and green onion.Whisk the cider vinegar, olive oil, sugar, poppy seeds, paprika and worcestershire sauce together in a bowl.Season to taste with salt and pepper.Toss ...
Drain pineapple and oranges reserving juice in small bowl.In large bowl combine fruit.Sprinkle pudding mix into reserved juice; mix until combined and slightly thickened.Fold into fruit until well c ...
If using fresh corn, either grill the corn on an outdoor grill, roast in the oven or cook briefly in boiling water.Slice the kernels from the cobs.(If using frozen corn, thaw it under cool running w ...
Grind frozen cranberries with orange. Mix with sugar. Cover and store overnight. If using a food processor, leave chunky. If you over process the cranberries in the food processor, and the cranberri ...