Crab Appetizer - cooking recipe

Ingredients

1 large cream cheese
1 can crab meat
1 c. chili sauce
1 tsp. salt
2 tsp. lemon
1 tsp. chives
1 tsp. horseradish
2 dashes hot sauce

Preparation

Split cream cheese and lay on dish, end to end.
Top with rinsed crab meat.
Mix remaining ingredients; pour over crab meat just before serving.
Serve with crackers.