We have tried to collect the most interesting and delicious recipes from all over the internet for you.

You can sign up for our subscription with new recipes.

Caesar Salad

Pour vinegar over anchovies in bowl; cut anchovies up with knife and fork, then mince with 2 forks.Let stand.Add salt and pepper to torn lettuce in bowl; toss.Let stand.Squeeze juice of lemon into a ...

Bermuda Summer Salad

Fry bacon and slice mushrooms; set aside.Tear lettuce into bite-size pieces.Slice onion and separate into rings. Layer lettuce and onion rings on a platter.Combine sour cream, 3 teaspoons of sugar a ...

Cherry Salad

Bring juice and water to boil and dissolve the gelatins.Add cherries and sherry.Pour into a ring mold and chill.Unmold and mix equal parts of sour cream and mayonnaise and fill the center of mold. ...

Orange Congealed Salad

Dissolve jellos in one cup boiling water.Add Mandarin oranges and pineapple.Pour into 2-quart shallow dish and cover with marshmallows while warm.Let congeal.Then frost with sour cream.Cut into squa ...

Spring Fruit Salad

Combine first five ingredients in bowl.Mix well.Cover and refrigerate overnight.Just before serving, sprinkle with walnuts and brown sugar.Yields 6 servings. ...

Fruit Cocktail Pudding

Stir beaten egg into fruit cocktail.Mix together flour, sugar, soda, salt and walnuts. ...

Cranberry Salad

Dissolve Jell-Oin 1 cup boiling water. Add cranberry, pineapple and nuts.Take half of mixture and let jell until firm. Cream together the cream cheese, mayonnaise and enough pineapple juice to sprea ...

Summer Surprise Salad

Add water to juice to make 2 cups.Bring to boil.Pour over Jell-O and dissolve.Cool at room temperature.Add pineapple to watermelon and mix well (don't drain this mixture).Pour cooled Jell-O over fru ...

Citrus And Papaya Salad

For dressing, in a screw top jar combine orange peel, orange juice, salad oil and poppy seed.Cover and shake well.Chill for at least 1 hour. ...

Crab Quiche

Mix crab, onion, cheese and pour liquid over; put mixture in pie shell. ...

+