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Potato Salad

Boil potatoes in water until soft; drain and mash.Add chopped eggs, sweet pickles, onion, salt, mustard and mayonnaise. Mix well.What you want is a rich consistency with a pale yellow color.Add some ...

Sunset Salad

Dissolve jello in boiling water.When thoroughly dissolved, add pineapple juice, salt, pineapple and carrot.Pour into a jello mold pan.When set, serve on a platter covered with lettuce.Serves 8. ...

Seven-Layer Salad

Mix mayonnaise and sugar.Layer rest of ingredients in a large bowl; spread dressing over top, sealing edges.Chill, tightly covered, for 6 hours or overnight. ...

Pear Salad

Drain juice and save.Mash pears.Heat juice and add jello. When cool, add pears.Blend cream cheese, cream and Miracle Whip. Slowly blend in Cool Whip and pear mixture.Pour into mold and chill. ...

Cantaloupe Salad

Cut cantaloupe into balls or chunks.Combine sugar, mustard and lime and orange juices in a saucepan and bring to a boil. Cook until sugar is dissolved, then cool.To combine, pour salad oil over melo ...

Spinach Quiche

Layer half the spinach and half the Swiss cheese in the pie shell; repeat.Combine rest of ingredients and pour over layered mixture.Bake at 450\u00b0 for 10 minutes.Lower heat to 325\u00b0 and bake ...

Fruit Salad

Drain fruit but reserve 1/2 of liquid from each.Pour over fruit.Add pudding mix and stir well.Add 2 to 3 bananas before serving. ...

Marshmallow Salad

Combine marshmallows, orange juice and grapes.Fold in whipped cream.Chill in 2-quart casserole.Sprinkle chopped nuts on top just before serving. ...

Broccoli Salad

Clean and chop into bite sizes the broccoli and cauliflower. Cook and crumble crisp bacon. ...

Beef Stick

Fry the meat in oil until done.Add the onions and cook until they are clear.Season with salt and pepper to taste.Add desired amount of water to make a broth.Heat thoroughly.Serve over rice. ...

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