Dissolve jello in boiling water and let cool. Add remaining ingredients and refrigerate until solid. ...
Peel and dice potatoes and boil approximately 15 minutes. Drain and add remaining ingredients and gently stir (potatoes will become mushy if stirred too hard).Serve hot or cold. ...
Place chicken in a plastic bag, set into a shallow dish.Pour Italian dressing over chicken.Marinate in refrigerator overnight, turning bag several times to distribute marinade. Drain chicken.Grill, ...
Cook pork or ground beef, onions and garlic until meat is browned and onions tender.Drain off fat.Stir in tomato sauce, undrained tomatoes, chili peppers, flour and chili powder.Cook and stir until ...
Dissolve gelatin in hot water.Stir in strawberries and juice.Add pineapple, bananas and nuts.Stir until well mixed. Pour half of mixture into a one-quart mold and chill for 20 minutes.Spread sour cr ...
Dissolve jellos in hot water.Add cold water.Slightly congeal.Add bananas, marshmallows and pineapple. ...
Drain liquid from pears into saucepan.Bring to a boil.Stir in jello until dissolved.Remove from heat and cool until syrupy. Meanwhile, puree pears in blender. ...
Mix gelatin, mayonnaise and cream cheese until light in color. Add hot water and juice from fruit cocktail and allow to cool. When gelatin mixture begins to set, add remaining ingredients. Chill.Yie ...
Cut the garlic and rub a shallow serving dish with it.Slice the olives, tomatoes and mushrooms and arrange in the dish.Mix the oil and vinegar and pour over the vegetables.Sprinkle with salt, pepper ...
Combine broccoli, onion, cheese and bacon bits in bowl.Add sugar and vinegar to salad dressing.Mix well.Pour over salad, tossing to coat vegetables.Chill until ready to serve. ...