Strawberry Gelatin Salad - cooking recipe

Ingredients

1 c. boiling water
1 large pkg. strawberry gelatin
1 (10 oz.) pkg. frozen strawberries, thawed, reserve juice
1 c. crushed pineapple, drained
3 bananas, mashed
1 c. pecans or walnuts, chopped
1 c. sour cream

Preparation

Dissolve gelatin in hot water.
Stir in strawberries and juice.
Add pineapple, bananas and nuts.
Stir until well mixed. Pour half of mixture into a one-quart mold and chill for 20 minutes.
Spread sour cream over chilled mixture and top with remaining jello mixture.
Chill several hours until firm.