Cook any kind of pasta.Pour bag of frozen mixed vegetables or fresh vegetables in the colander.Drain pasta over veggies.This thaws frozen variety or lightly blanches fresh veggies.Rinse pasta and ve ...
Sprinkle jello and sugar over pineapple in saucepan. Bring to a boil. Simmer and stir 1/2 to 1 minute until jello is dissolved. Add cream cheese and stir until well mixed. May set overnight or in re ...
In a large bowl, combine the fruit, sour cream, marshmallows and coconut.Cover and refrigerate for several hours.Yields 6 to 8 servings. ...
Drain pineapple and mandarin oranges.(Hint:Save pineapple juice and dip bananas in it to keep them from turning brown so quick.)Mix all fruit together and peach pie filling and serve chilled.Serves ...
In food grinder, grind cranberries, apples and oranges.Mix in red food coloring and sugar.Refrigerate overnight. ...
Mix beef, oatmeal, egg and onion; shape into 1-inch balls. Heat oil in large skillet over medium-high heat.Add meatballs and cook, shaking pan occasionally, until evenly browned.Remove with slotted ...
Grind the berries in a food processor; pour sugar over the cranberries.Let stand 15 minutes.In another bowl, mix the unflavored gelatin, orange jello and water; let cool.Add the gelatin mixture to t ...
Dissolve jello in hot water.Add orange juice and dissolve. Drain oranges.Add remaining ingredients and stir.Place in a 9 x 13-inch pan.Allow to set overnight. ...
Put 1 1/2 cups sugar, the stick of oleo and the 2 eggs into bowl; cream well. Add the fruit cocktail with juice, then the flour, soda and vanilla. Pour into large, greased floured pan. Sprinkle with ...