Golden Glow Salad - cooking recipe
Ingredients
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6 oz. orange jello
1 c. boiling water
6 oz. frozen orange juice
1 1/2 c. cold water
11 oz. mandarin oranges
13 oz. crushed pineapple
Preparation
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Dissolve jello in hot water.
Add orange juice and dissolve. Drain oranges.
Add remaining ingredients and stir.
Place in a 9 x 13-inch pan.
Allow to set overnight.
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