in a douple boiler over simmering water, heat the cider or beer, lemon juice and sugar.In a seperate bowl, toss cheasse with the flour.When liquid is hot reduce heat, gradually stirl in cheese, and ...
Fill four tall glasses with ice cubes.Cut the lemon in half lengthwise, then cut the ends off of the lemon halves. Cut the lemon halves crosswise into thin slices and divide the lemon slices among t ...
Heat olive oil in a pan, add the chopped garlic, anchovies, and capers.Cook till garlic starts to turn slightly brown, and then add the tomato sauce,and cook for five more minutes, then put the cook ...
In a high straight-sided medium skillet, melt the butter over medium-high heat. Add the shallots and the garlic, and cook until shallots are lightly browned, 2 to 3 minutes.Stir in ginger, cumin, an ...
Preheat oven to 375\u00b0F Butter a round 1-quart tall-sided baking dish and dust with breadcrumbs; set aside.In a large skillet, heat 2 tablespoons water over medium-high. Add spinach and cook, sti ...
Dissolve Jello in water.Drain pineapple, reserving juice.Add pineapple to Jello.In mixer bowl, beat cream cheese and pineapple juice until smooth.Stir in the Jello mixture.Chill until partially set, ...
Start by cooking pasta per package directions and set aside to drain and cool. Add EVOO to pasta if you like to keep it from getting sticky.In a large 3-4 qt pan, heat EVOO to medium heat and saute ...
Melt both cheeses.Stir in whipping cream.Add W.sauce and garlic powder, stirring until well blended.Add a crab.That's what my recipe says!Add a crab!*LOL*She served this with warm baguette type brea ...
Make vinaigreete: combine red, white vinegars and raspberries - cover and let sit 48 hours then strain and store at room temperature. (Can just purchase premade raspberry vinegar).Whisk 1/2 cup vine ...
Put the asparagus pieces in a small strainer- then put that into a larger bowl with 1 inch of water on the bottom- microwave for 3 minutes. Immediately rinse in cold water.In a large bowl, combine a ...