Cook pasta according to package directions.During last 2 minutes of cooking, add asparagus to cooking water.Drain pasta and asparagus.Rinse with cold water to cool quickly. ...
Heat pineapple, sugar, egg, flour and vinegar until it boils and thickens.Chill until cold.Add chopped nuts and Cool Whip. Fold in diced apples. ...
Boil 3 cups sugar and 3 cups water until it is a syrup.Cool and mix with orange juice and fruit.Freeze.Can cut sugar to 1 1/2 cups and 1 1/2 cups of water. ...
Put sugar, cream cheese and marshmallows into hot water and Jell-O mixture.Add whipped cream, pineapple and nuts. ...
In a bowl, combine Seven Seas dressing, mustard, salt and pepper.Add pasta and other ingredients.Mix lightly but thoroughly. ...
Heat pineapple (with juice), jello and sugar until jello is dissolved.Set aside to cool.Cream the cheese; add Gerber and blend.When pineapple mixture is cool, add to cheese mixture. After completely ...
Peel carrots; slice in 1/4-inch pieces.Put in saucepan and barely cover with water; cook 10 minutes or until tender-crisp. Drain.Cut bell peppers and onion into chunks (bite size).Mix together soup, ...
Prepare spaghetti according to package instructions.Rinse in cool water.Add broccoli florets, cherry tomatoes and black olives to spaghetti.Pour Italian dressing over pasta and vegetables.Cover and ...
In medium saucepan, bring the water to boil.Stir in rice. Cover and remove from heat.Let stand for 5 minutes; cool.In a large bowl, mix the rice with remaining ingredients except the dressing.Stir i ...