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Cranberry Salad

Cook sugar, water and cranberries until berries start to pop. Add Jell-O and marshmallows to warm mix.Cool, then add other ingredients.Chill until firm. ...

Marinated Vegetable Salad

Bring to boil sugar and vinegar, stirring to dissolve sugar. Let cool.Combine remaining ingredients with vinegar mixture. Cover and chill, stirring ingredients several times.Chill at least 8 hours. ...

Ginger Ale Salad

Dissolve the first 8 ingredients, then add the ginger ale and congeal.Later add celery, grapes, pineapple and nuts. ...

Macaroni Salad

Cook macaroni according to package directions. Drain and rinse in cold water. Place in large bowl; add all remaining ingredients and mix well. Cover and chill several hours or overnight. ...

Mexican Chef Salad

Brown ground beef with salt and pepper; drain.Add beans and Tabasco into dressing.Combine lettuce, tomatoes and onion. Crush taco chips.Add ground beef and beans to vegetables and mix.Add taco chips ...

Taco Salad(Serves 12)

Saute onion in large skillet.Add ground beef and brown. Drain grease.Add drained kidney beans to skillet with cooked ground beef.Simmer until thoroughly heated. ...

Ziti And Smoked Sausage Salad

Saute sausage in a frying pan, using a little oil, if necessary, over high heat for 5 minutes.Drain fat and combine sausage in a large bowl with remaining ingredients.Toss well with the vinaigrette ...

Fresh Fruit Salad

Mix all ingredients together and enjoy. ...

Strawberry Pretzel Salad

Combine pretzels, margarine and sugar; press into a 9 x 13-inch baking dish, spreading evenly.Bake in a 400\u00b0 oven for 6 or 7 minutes, watching carefully; let cool. ...

Vegetable Salad

Cook mixed vegetables and drain well.Drain beans and rinse. Mix all vegetables together.Mix together sugar, flour and salt. Add vinegar, water and mustard.Cook until thick and clear.Pour over vegeta ...

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