Cut broccoli into bite-size pieces.Peel stems and slice thin.Mix broccoli, onion, bacon and cheese.To make dressing, mix sugar, vinegar and mayonnaise.Toss salad with dressing. ...
Brown bacon in electric frying pan until almost done.Add onions and green pepper; cook in bacon grease until crisp-tender. Slowly spoon in prepared boiled potatoes and boiled eggs. Carefully toss an ...
Have spinach washed, dried and nicely chilled ahead of time and very near serving time add other ingredients. ...
Combine Jell-O and pineapple.In saucepan, bring to boil, stirring constantly.Cool.Add 2 cups buttermilk and refrigerate until it starts to thicken.Add Cool Whip and nuts.Refrigerate. ...
Cook noodles about 10 minutes in boiling water.Drain and rinse in cold water.In bowl, place ham, fruit and nuts.Add noodles and mayonnaise.Toss carefully. ...
Drain pineapple, reserving juice.Add enough water to juice to measure 1/2 cup.Combine juice with eggs, sugar, salt and lemon juice in medium saucepan; mix well.Cook over medium heat until thickened, ...
Combine the first 6 ingredients; spread about 2 tablespoons on cut side of each muffin.Cut each half into 4 pieces and place on baking sheets; freeze at least 30 minutes. ...
Combine ingredients in top of double boiler; cook, stirring occasionally until mixture is blended and hot.Serve hot in chafing dish with chips or crackers.Quick and easy. ...
Cut up fresh fruit and put into mixing bowl.Add marshmallows and whipped cream to desire.Put in dessert dishes and top with maraschino cherry. ...
Mix well together eggs, sugar, mustard and vinegar.Cook in double boiler, stirring constantly, until thickened, about fifteen minutes.Pour over cubed potatoes and sprinkle on celery seed. ...