Soften yeast in warm water. Combine milk, sugar, shortening, salt.Cool to lukewarm.Add softened yeast and egg.Gradually stir in flour to form soft dough.Beat vigorously;cover and let rise in warm pl ...
Mix all ingredients together well and roll into small balls. Place on an ungreased cookie sheet.Bake at 350\u00b0 for 8 to 10 minutes.Make around 4 dozen cookies. ...
Preheat oven to 350\u00b0.Line a 13 x 9 x 2-inch baking pan with foil, allowing ends to hang over edge.Break each graham cracker into four rectangles.Place graham crackers in a single layer in foil- ...
Combine ingredients in a deep, narrow bottom bowl.Beat to blend, then whip at high speed to soft peaks, 4 to 6 minutes. Frosts 8 to 9-inch layer cake.Store frosted cake in refrigerator. ...
Cream the sugar, oil, eggs and vanilla.Combine the remaining ingredients with the creamed mixture.The batter will be real stiff.Grease bread pans heavily.Pour batter in pans and sprinkle sugar on th ...
Combine all of the ingredients except candy.Mix on low speed until dough forms.Shape in balls; roll each in sugar.Place on ungreased cookie sheet.Bake 10 minutes at 375\u00b0.Top each cookie with ca ...
Heat water, butter, sugar and salt to boiling point, then add flour.Stir vigorously and cook until batter leaves side of pan and follows spoon.Remove from stove.While still hot, add eggs one at a ti ...
Mix egg and sugar.Add oil.Add vanilla, then milk.Combine together all dry ingredients.Fold wet and dry mixes together. If it's too thick, add milk.Cook and enjoy! ...
Mix butter, sugar, egg and vanilla.Add flour.Roll into little balls.Put on ungreased cookie sheet.Flatten with fingers dipped in egg white.Put oven at 350\u00b0.Bake for 12 minutes. ...
Combine sugar, salt, flour and cornstarch; mix well.Slowly add milk, mixing well.Cook over medium heat in heavy saucepan, stirring to prevent scorching and lumping.When mixture thickens, add oleo an ...