Dilly Garlic Bread - cooking recipe

Ingredients

1/2 c. butter, softened
2 cloves garlic, crushed
1/4 c. finely chopped fresh dill
1 (16 oz.) loaf French bread
1/4 c. grated Parmesan cheese

Preparation

Cut bread in half horizontally.
Combine butter, garlic and dill; spread mixture evenly on cut halves of bread.
Sprinkle with Parmesan cheese.
Bake at 375\u00b0 for 8 minutes or until golden. Slice bread crosswise into 1 inch slices and serve immediately.