In a 1 quart saucepan over medium heat, heat light corn syrup to boiling. Remove from heat.In a large bowl, with mixer at high speed, beat egg whites and a dash of salt just until soft peaks form. S ...
In a medium bowl combine water, yeast, sugar, and salt.Let sit until foam appears on the top.In the bowl of a stand up mixer combine the yeast mixture with the olive oil, salad oil, and 3 cups of th ...
Preheat the oven to 350 degrees Farenheit.Melt butter with oil in a 12-inch ovenproof skillet over medium-high heat.Add zucchini and onion, and saute 12 to 14 minutes or until onion is tender.Remove ...
pre-heat oven to 425.Put butter into pan (I used an 11x8 pan for 2 servings) and put pan in oven until butter is melted, then remove.Mix flour, baking and cinnamon together. Add milk and mix well.Ad ...
Preheat oven to 400.Combine chicken breast with 2 T of barbecue sauce.Spread crust with 1/3 cup barbecue sauce; more if you like it saucy!Top with chicken, onions, bacon and cheese.Bake 10-12 minute ...
Take the whole sauerkraut head and remove leaves carefully avoiding damaging them. 1500 g should give about 20 to 25 sarmas. Cut the thick part at the bottom of each leaf (cut it triangularly).Mix g ...
Rinse spears under cold water then pat dry with paper towels.Set oven to 375 degrees.Grease a large baking sheet.In a small bowl combine the apricot preserves with soy sauce, garlic powder and salt; ...
If butter is not at room temperature, chop it up first.Add butter to boiling water.When butter is dissolved remove from heat.Add flour and salt.Beat with a spoon until it looks like putty (about 15 ...
In a medium saucepan, melt chocolate and butter over low heat, stirring constantly.Remove pan from heat; stir in sugar, eggs, orange peel, and vanilla.Lightly beat mixture with a wooden spoon just u ...
Combine, hamburger salt and pepper in a large bowl. In another bowl, combine the coarsely shredded sharp cheddar and pepperonis. Let bacon and cheese mixture sit at room temperature for about 20 min ...