Cream butter and sugar. Gradually stir in flour. Turn onto lightly floured surface. Knead until smooth, about 3 minutes. Pat into a 1/3-inch rectangle measuring 11 x 8-inch. Cut into 2 x 1-inch stri ...
Mix soda and hot water.Pour over dates.Let stand while mixing other ingredients.Cream margarine and sugar.Add eggs, vanilla and salt.Mix fruit with dry ingredients.Add dates to fruit mixture.Put bot ...
Sift all dry ingredients together.Combine buttermilk, sour cream and eggs.Mix with dry ingredients and cook on lightly greased griddle.Batter may be kept up to a week in refrigerator. Makes 36 panca ...
Preheat oven to 350\u00b0. Mix half cake mix, butter, vanilla and eggs until smooth. Add rest of cake mix, chocolate chips and nuts. Drop dough with teaspoon 2 inches apart onto greased cookie sheet ...
Place frozen rolls in well-greased Bundt pan (or angel food pan).Sprinkle 3/4 of pudding over rolls.You may add nuts, raisins, etc.Melt butter and brown sugar together; let bubble a few seconds.Pour ...
*Canned or frozen fruit may be used.Drain well to prevent crust from becoming soggy. ...
Cream together the margarine and peanut butter. Add white and brown sugar.Stir in egg, vanilla, flour and baking soda.Place dough, a teaspoon at a time, on cookie sheet.Press each spoonful flat with ...
Mix sugar, molasses, hot coffee and soda.Add and mix rest of ingredients.Chill.Drop on cookie sheet and put jam in a small hole in center of cookie; sprinkle sugar on and bake at 350\u00b0 for 10 to ...
Mix all ingredients together.Mixture will be thick.Spread into 9 x 13-inch greased pan.Bake at 350\u00b0 for 20 to 25 minutes. ...
Mix butter, sugar, vanilla, egg and salt.Add flour and nuts. Roll in balls and place on ungreased cookie sheet.Bake at 350\u00b0 for 15 minutes.Cool and roll it in powdered sugar. ...